Precicut 3D Dicer
The Precicut 3D Dicer is a compact industrial cutting unit used for preparing cubes, strips, minced textures, and portioned meat products in professional food preparation environments. It is commonly installed in butcher processing rooms, central kitchens, and food production facilities across the UAE and wider GCC and Middle East regions. The Precicut 3D Dicer supports consistent portion preparation with an average output of about 2 kg per minute and a product loading capacity of approximately 72 × 72 × 200 mm per cycle.
The Precicut 3D Dicer is designed for controlled cutting of meat, fish, and selected vegetable products in professional food preparation environments. As a table-mounted processing unit, it allows operators to produce cubes, strips, minced textures, tartar-style cuts, and specialty preparations such as shawarma or giros. The machine is commonly positioned in butcher preparation rooms, catering kitchens, and food processing facilities where consistent portioning is required before cooking or packaging.
In processing environments across Dubai and Abu Dhabi, food preparation equipment must tolerate frequent cleaning cycles and continuous daily usage. The machine uses a controlled feed mechanism and stable cutting assembly to maintain uniform product dimensions during repeated cycles. The cutting speed reaches approximately 145 cuts per minute, allowing steady output during routine processing.
The loading chamber measures around 72 × 72 × 200 mm, supporting about 1 kg of product per batch. Average production throughput reaches roughly 2 kg per minute depending on product texture and operator workflow. Stainless steel construction allows the machine to withstand washdown cleaning procedures commonly required in professional kitchens and meat preparation areas.
Technical Specifications
| Product Code | Precicut 3D |
| Show Price | |
| Tension | 400 V. + N |
| Knife Power | 0.75 kw |
| Advance Power | Hydrautical 0.75 Kw |
| Cutting speed | 145 cut / min. |
| Weight | 120 Kg |
Key Features
- Table-mounted cutting machine designed for professional meat and food preparation environments.
- Suitable for producing cubes, minced textures, strips, tartar cuts, and shawarma or giros preparations.
- Stainless steel machine construction designed for hygienic food processing conditions.
- Product loading chamber approximately 72 × 72 × 200 mm supporting around 1 kg per cycle.
- Average output capacity of approximately 2 kg per minute depending on product density.
- Cutting mechanism operating around 145 cuts per minute for steady production cycles.
- Hydraulic advance system used for controlled product feed during cutting.
- Delivered with one interchangeable cutting tool depending on application requirements.
- Designed to allow high-pressure cleaning procedures used in food processing facilities.
- Compliant with CE equipment safety and hygiene standards.
Precicut 3D Dicer
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Frequently Asked Questions
The Precicut 3D Dicer is used for preparing cubes, strips, minced textures, and portioned meat pieces in butcher rooms and commercial kitchens. In food production environments in Dubai and Abu Dhabi, it supports preparation of ingredients for shawarma, kebab, and ready-meal production. The machine can also process fish and selected vegetables depending on the installed cutting tool.
The Precicut 3D Dicer uses a controlled feed mechanism that advances the product toward the cutting assembly at a stable rate. This reduces irregular movement of the material during cutting. As a result, operators can maintain consistent cube or strip dimensions even when processing different meat textures in continuous preparation cycles.
The machine typically processes around 2 kilograms of product per minute depending on the density of the meat and the selected cutting configuration. Each loading cycle can accommodate roughly 1 kilogram of product within the chamber dimensions of approximately 72 × 72 × 200 mm, which allows steady preparation output in catering kitchens and butcher facilities.
Yes. The machine structure is built entirely from stainless steel and designed to support washdown cleaning procedures. This construction is important for facilities across the UAE and GCC where food safety regulations require frequent cleaning of preparation equipment, particularly in chilled meat processing areas.
The Precicut 3D Dicer is generally positioned after trimming and primary cutting stages. Meat blocks or prepared portions are loaded into the chamber and processed into cubes or strips before cooking, marination, or packaging. This arrangement helps standardize portion sizes and reduces manual cutting tasks in busy preparation environments.
Routine maintenance includes inspecting the cutting tool, checking feed mechanism alignment, and cleaning internal surfaces after each production cycle. Regular inspection of hydraulic or mechanical components ensures stable product advancement during operation. These steps help maintain cutting accuracy and reduce downtime in commercial food preparation facilities.
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