MALIBU Compact Washing System
The MALIBU Compact Washing System from Turatti Group is a controlled Vegetable Washing System designed for small-batch produce handling in food factories, central kitchens, and fresh-cut processing units across the UAE and wider GCC / Middle East / Africa region. It supports hygienic washing of floating and non-floating vegetables using independent sections for parallel processing. With overall dimensions of 1300 x 1300 x 1650 mm and a total weight of 310 kg, it fits compact production areas while maintaining consistent washing cycles and controlled air agitation levels.
This configuration suits fresh-cut facilities, catering production centers, and food packing operations in Dubai and Abu Dhabi where space optimization and hygiene compliance are mandatory. Adjustable washing duration and air blowing intensity enable treatment flexibility depending on product density and flotation behavior.
The unit measures 1300 x 1300 x 1650 mm and weighs 310 kg, allowing installation within compact prep zones or processing rooms. With air consumption rated at 60 Nl/min, it integrates smoothly into existing compressed air infrastructure. The design supports batch-based operations where controlled agitation and repeatable cycle timing are required for standardized washing performance.
MALIBU Compact Washing System: A Pinnacle of Italian Precision and Hygiene
Embodying the epitome of Italian craftsmanship, the MALIBU Compact Washing System offers a meticulous approach to washing small quantities of produce. Designed with one, two, or three independent sections, this system ensures a simultaneous wash and treatment process, catering to diverse product needs. Moreover, with a keen focus on upholding the highest standards, the MALIBU washer seamlessly integrates the principles of hygiene, health, and safety, ensuring that every washed item not only looks clean but is also free from contaminants and safe for consumption.
The operational mechanism is a testament to its user-friendly nature. Users simply place the basket on the holding unit manually. Once the top side of the basket is secured, the holding unit delicately lowers the basket into the washing section. After a predefined duration, ensuring optimal cleaning, the basket is automatically elevated, signaling the completion of the process. Crafted with precision and designed for efficiency, the MALIBU Compact Washing System is a true reflection of what "Made in Italy" represents in the realm of innovative kitchen solutions.
The main advantages and features of the system are:
- Possibility to wash both floating and non-floating products
- Adjustable washing time and air blowing level to obtain the maximum flexibility
- Compact unit that fits in a small area
- Utilization of the same type of basket of the manual spin dryer model Tornado
- Many available options – the machine can be customized according to client’s requirements
- Easy regulation of the working parameters
- Salad
- Tuber
- Vegetable
- Mushrooms
- Fruit
Technical Specifications
| Product Code | MALIBU |
| Installed power | 0.75kW |
| Air consumption | 60 Nl/min |
| Dimensions | 1300x1300x1650(h) mm |
| Weight | 310 Kg |
Key Features
- Available in one, two, or three independent washing sections
- Manual basket positioning with automated lowering and lifting mechanism
- Adjustable washing time and programmable air agitation intensity
- Suitable for floating and non-floating produce categories
- Compatible with Tornado manual spin dryer basket format
- Compact footprint for installation in restricted processing areas
- Independent section control for parallel product handling
- Air consumption requirement: 60 Nl/min
- Custom configuration options based on processing workflow
PRODUCTS
- Salad
- Tubers
- Vegetables
- Mushrooms
- Fruits
MALIBU Compact Washing System
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Frequently Asked Questions
Yes. The system is designed for controlled batch washing of limited quantities, making it appropriate for fresh-cut vegetable processing units and catering kitchens in Dubai and Abu Dhabi. Its independent washing sections allow parallel handling of different produce types without requiring large-scale continuous line infrastructure.
The unit uses regulated air agitation and timed immersion to stabilize both floating leafy greens and heavier root vegetables. Adjustable air blowing levels help maintain movement without product damage. This flexibility is important for mixed-produce processors operating across the UAE and wider GCC region.
The machine has a compact footprint and requires a stable floor surface along with compressed air supply. Its moderate weight allows placement inside preparation rooms or wash zones without structural modification. Proper drainage and food-grade water supply are required for hygienic compliance.
Yes. It is compatible with baskets used in Tornado manual spin dryer models, allowing straightforward transfer from washing to drying. This supports a structured workflow in small to medium UAE food processing facilities without requiring conveyorized automation.
Routine cleaning of the washing chamber, inspection of air distribution lines, and verification of lifting mechanisms are essential. Operators should follow standard sanitation protocols after each production cycle. Regular inspection helps maintain compliance with food safety regulations applied across the Middle East and Africa.
The controlled batch washing process supports standardized cleaning cycles, which is important for facilities supplying regional export markets. Independent section control allows separation of product categories, reducing cross-contamination risk and supporting documented hygiene procedures required for GCC distribution.
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