ATCO Ice Flake Machine
The ATCO Ice Flake Machine is an industrial-grade ice generator engineered for food processing, fish handling, and large-scale catering operations in Saudi Arabia. This ice flake machine delivers soft ice flakes that distribute cooling evenly across stored products. With daily production capacity reaching 1,000 kg and storage bins up to 350 kg, it supports sustained operation in facilities requiring controlled temperature management.
Models provide 500 kg or 1,000 kg output per 24-hour cycle, with integrated storage capacities of 170 kg or 350 kg. Overall dimensions extend up to 1227 mm in width and 2160 mm in height, making the unit suitable for industrial production halls or cold storage preparation areas.
In Saudi factory environments, the system is typically connected to filtered water lines and positioned near processing stations. Its configuration supports continuous-duty operation required in high-throughput catering kitchens and food distribution centers where temperature stability directly affects product quality.
Technical Specifications
| Product Code | ASK-053 | ASK-103 |
| Ice Production(kg/h) | 500/24 | 1000/24 |
| Ice Stotage(kg) | 170 | 350 |
| Power(w) | 2750 | 6200 |
| Gross Weight(kg) | 195 | 330 |
| Dimension(mm) | 760*829*1950 | 1227*945*2160 |
Key Features
- Continuous flake ice generation up to 1,000 kg daily
- Integrated bin storage up to 350 kg
- Drum-type freezing surface with automated scraping blade
- Fine-texture ice suitable for layered cooling applications
- Industrial cabinet structure for factory environments
- Designed for connection to commercial plumbing systems
- Stable operation during extended production shifts
- Compact footprint relative to output capacity
- Applicable for seafood, poultry, and produce handling
ATCO Ice Flake Machine
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Frequently Asked Questions
In Saudi processing plants, the machine provides surface-contact cooling for seafood, meat, and agricultural products. Facilities in Riyadh and Dammam rely on flake ice to reduce product temperature quickly during sorting, packing, and temporary holding stages.
Engineers assess daily meal volume, storage turnover, and shift hours. For high-throughput kitchens in Jeddah or industrial catering units in Jubail, models producing up to 1,000 kg per 24 hours are typically selected to ensure consistent supply across extended service periods.
Flake ice provides broader surface contact and faster heat exchange, making it suitable for layered cooling in bulk containers. In Saudi factory settings, this characteristic helps maintain stable product temperatures during internal transport and staging.
The unit requires a treated water inlet, drainage connection, and sufficient ventilation space. In KSA production halls, positioning the machine near processing lines reduces manual transfer time and supports structured workflow integration.
The insulated bin should be regularly cleaned and sanitized according to facility protocols. Maintenance teams typically inspect internal surfaces and drainage paths to prevent buildup and maintain safe ice handling practices in compliance with Saudi food regulations.
Yes, it is designed for extended-duty cycles common in Saudi industrial facilities. With appropriate maintenance and stable water supply, the system can sustain production across multiple shifts without significant fluctuation in output.
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