PTF Pie-Tart Machine

PTF Pie-Tart Machine Made in Portugal

WHAT IS A PIE-TART MACHINE?
A pie-tart press (PTF) is a piece of industrial equipment designed to press or shape food products in circular shapes, up to a diameter of 350 mm. This equipment allows large quantities of product to be manufactured, when compared to manual production. The pie-tart press is made up of:
  • A press punch
  • Moulds in which the shaped dough is placed
  • Interconnected processes that allow the operator to control the temperature, air pressure and pressing time


The PTF has been designed to manufacture pies, pasties and other layered and shortcrust pastry products.

Product Code PTF350i
Production (units/hr) Max 600
Max. die diameter (mm) Min 170; Max 350
Upper mould temperature (ºC) Min 0; Max 100 OFF room temperature
Max. air pressure (bar) 8
Average air consumption (l-min) 550
* Air compressor - tanks capacity air (l) 150-200
Net weight (Kg) 145
* Air compressor (not supplied), no need of oil or lubricated with edible oil
Brand
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PTF Pie-Tart Machine
4 + 6 =
ALE INTERNATIONAL LLC
P3-A06-4, Empire Heights Towers, Business Bay, Dubai, UAE.

+971 58 105 3859   

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