AEF Series Spiral Mixer

THE SPIRAL MIXER FERNETO INCREASE THE PROFITABILITY OF YOUR BUSINESS!
The importance that the spiral mixer has in bakery, as an initiator instrument of the productive process, contributes to be (often) denominated the "heart" of bakery.

The AEF spiral mixer is a robust (2 motors with 2 speeds), reliable, ergonomic, complete machine, which fits to the needs of any business, of any production. This equipment is available in the standard, stainless steel and marine version in the model of 12, 30, 50, 80 and 100Kg flour capacity. Construction in stainless steel, digital, analog or touch control panel, bowl with drain cap, bowl reversal and integrated water meter, are some characteristics.

If you are interested in invest in this equipment, independently the concept of your business and the special needs that holds, talk with us and proove the productive performance of the AEF spiral mixer.

Product Code	AEF012	AEF030	AEF050	AEF080	AEF100
		Show Price
Flour capacity* (Kg)	Min 0.6; Max 12	Min 1.5; Max 30	Min 2.5; Max 50	Min 4; Max 80	Min 5; Max 100
Bowl volume (l)	29	73	112	190	250
Net weight (Kg)	188	343	493	723	747

Product Code	AEF012i	AEF030i	AEF050i	AEF080i	AEF100i
Flour capacity* (Kg)	Min 0.6; Max 12	Min 1.5; Max 30	Min 2.5; Max 50	Min 4; Max 80	Min 5; Max 100
Bowl volume (l)	29	73	112	190	250
Net weight (Kg)	188	343	493	723	747

* Based on: 60% Dough Hydration, 12% Flour Moisture, 2˚C Water